Third Wave Coffee
Kiambu Ngaita Peaberry
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The cup aroma is imbued with delicate tea notes, Earl Grey and bergamot citrus, cardamom tea, and lemongrass, along with a clean sweetness that weaves together fruit hints of ripe mango, apricot, and a fresh strawberry.
Composition
Roast Profile
Light
Origin
Kiambu, Muranga, Kenya
Notes
Earl Grey, bergamot citrus, cardamom tea, lemongrass, ripe mango, apricot, strawberry
Recommended Preparation Method
Filter, Espresso
