Rosso Coffee Roasters

Decaf

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Our signature Decaf is processed through the Swiss Water Decaf plant in Vancouver, BC. This process is a chemical free, pure water process to remove caffeine while minimizing the impact on the coffee's native flavours, resulting in a 99.9% decaffeinated coffee! Delivering tasting notes of milk chocolate and raisin with a mild sweetness

Composition
Roast Profile Medium
Origin Costa Rica
Notes Milk chocolate, raisin
Recommended Preparation Method Filter, Espresso