De Mello Coffee

Burundi Teka

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Nestled in the charming Teka Hill of Burundi, Burundi Muramvya Teka unites a community of 400 dedicated specialty coffee farmers. This enchanting region boasts an average elevation of 1860 meters, one of the highest in the country, lending a touch of magic to the coffee cultivated here. With unwavering diligence, these farmers nurture their coffee cherries to perfection, ensuring that only the finest fruit finds its way to the esteemed Teka Washing Station.

Composition
Roast Profile
Origin Teka Hill, Burundi
Notes Lilac, Papaya, Dried Mango
Recommended Preparation Method Espresso and Pour Over